We are a small family farm located in northeastern North Carolina. Starting in 1973, as a row crop farm only, we soon realized the need to diversify. Strawberries and collards were our first attempts. Collards worked for us, but strawberries, at that time, worked only about five years. We now grow an abundant amount of produce such as: Tomatoes, Green Beans, Butterbeans, Field Peas, Green Peas, Beets, Broccoli, Cabbage, Collards, Cantaloupes, Sweet Corn, Cucumbers, Eggplant, Kale and Other Greens, Okra, Bunching Onions, Peppers(Sweet and Hot), Yellow and Green Squash, Sweet Potatoes, and many speciality items in smaller quantities.
Suffolk, VA Farmers Market-Saturday 9am-12pm
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