Henry's Farm

We grow over 650 varieties of vegetables, including many heirloom varieties, on about 10 acres of rich bottomland in the Mackinaw River Valley of central Illinois. For the full list of what we grow, see our website. We are USDA certified organic. We welcome your questions about our practices and encourage you to come see our highly biodiverse and sustainable operation. We have a local CSA (drop-offs on Tuesdays in Bloomington, Morton, Peoria and Eureka) and go to the Evanston Farmer's Market on Saturdays. You can sign up for the CSA on our website. We accept apprentices and prefer those who can commit to an entire season (April/May to October/November). Please visit the website for more information about internships. We hold our annual farm tour and potluck the first Saturday in October, and we invite you to come!

Listing last updated on Jan 24, 2014

SIGN UP FOR HENRY'S CSA WAITING LIST NOW! We take new members off the list on a first-come first-serve basis, so don't delay!

You can now order Henry's "Organic Matters" and Terra's James Beard Award finalist "Seasons on Henry's Farm" online . . . visit our website to read an excerpt and order.



Season:  May through November

Type:  single farm

Since:  2000

# of Shares:  220

Full Share:  $413($15.50/week for 26 weeks) + $10 for Henry's Farm CSA cookbook

Work Req?  No


Schedule and Location:

We sell at the Evanston Farmers Market every Saturday from 7 a.m. until noon. The market is near Maple and University, behind the Hilton Hotel, and behind the parking garage in downtown Evanston. Henry's stand is in the far northwest corner of the market. We're the big stand with all the wooden crates, an immense variety of vegetables, and the Amazing Wall of Lettuce.



Latest Reviews


Nothing compares to the fresh eclectic variety of Henry's vegetables! The diversity and quality of his produce reflects the care and knowledge he has in producing the BEST fresh produce you can buy in Illinois!... [more]


After a winter of being exiled to Whole Foods paying top dollar for what appears to be healthy, organic produce, IT"S TIME AGAIN FOR HENRY'S REAL FOOD! It's a relief and joy just to be around it again.... [more]


There are more varieties of vegetables and fruits here than any other organic farm in the Chicago area! I have visited the Chicago Green City Market, but shop weekly at the Evanston Farmer's Market because of Henry's Farm, which offers the freshest and most unusual produce in this area.... [more]

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From Our Blog

Giving Thanks Giving . . . in this wabi-sabi season

2008-11-26

As we wind up yet another year, the bittersweet wabi-sabi feelings return.  Wabi-sabi is a Japanese concept that is hard to translate, but takes in the brief life of a delicate flower, the earthy aroma of autumn leaves beginning to decay, the emptiness of a field waiting for winter.... [more]


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Products and Crops





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