An open-air market on the grounds of the 50's-era Hyde Park Drive-In Theatre, across the street from the Franklin D. Roosevelt Presidential Library, Museum and Home. More than 20 vendors offer produce from local fields, orchards and vineyards, plus eggs, dairy, lamb, honey, herbal products and more. Once a month, the world-reknown Culinary Institute of America provides tastings and recipes. Handicapped parking available. Open June-October, 9 a.m. to 2 p.m., rain or shine.

Listing last updated on Mar 18, 2013

One Saturday a month, the world-reknown Culinary Institute of America offers complimentary tastings and recipes from its stand at the Market.



Schedule and Location:

Saturdays, 9am - 2pm, Hyde Park Town Hall, Route 9, Hyde Park, New York



Latest Reviews


There is always a good selection of fresh, local fruits and vegetables; I only wish that they were open all week.


I love it. I would much rather buy their produce than in a store. I also love their home made breads and jared goods.

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