Island Grown Farmers Cooperative


Bow, Washington

Island Grown Farmers Cooperative

IGFC operates the first USDA Certified Mobile Slaughter Unit in the U.S. Developed in the late 1990's with the farmers creating a cooperative in 2000, the co-op operates in a four county area in the upper Puget Sound area.

Currently the co-op has a closed membership of approximately 42 farms due to meeting it's processing limits. IGFC operates a small retail outlet at our plant that is open on Friday and Saturday, NW Homegrown Meats. Many of the co-op members sell through this outlet in addition to self-marketing.

All product is grass fed. We specialize in small farm product limited to beef, hogs, lamb and goat. Our facility besides being USDA inspected is also WSDA/USDA Certified Organic for processing.

Listing last updated on Nov 5, 2009

Grass fed meat from the upper corner of Washington State featuring the harvest of small farms from a four county area.




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