A variety of Japanese buckwheat selected specifically for food. Large seeded, excellent for sprouting, or make your own hearty kasha. Sift hulls after milling for delicious pancake flour.
Open Oak is a 3rd year transitional organic farm dedicated to growing nutritious high quality staple foods to form the cornerstone of a healthy local diet. We focus on grains, beans, storage crops and winter vegetables to provide fresh vibrant food throughout the year.