John's Natural Products provides local consumers with high quality grass fed beef raised on our second-generation family owned and operated ranch in the Gold Country of Northern California.
Our cattle graze on well tended pastures scattered with native oak trees and are never confined to crowded and unsanitary feed yards. They live peaceful and natural lives. We tend them with humane, low stress methods to insure that their health and nutrition are the best. Customers praise our beef with comments like "loved the meat" and "the best I've ever had."
Our beef eat only grass with occasional small amounts of hay. They are not fed grain, antibiotics, hormones or other growth stimulants. When you taste our delicious, tender, and juicy USDA inspected beef, you can be assured that you and your family are receiving the best nutrition and healthiest food available.
Unfortunately we must limit production in order to maintain top quality. Our animals are harvested while on the gain and eating natural green grass, thus maximizing the healthy grass fed benefits. We are now taking orders for the 2012 beef.
We also maintain a totally free ranging and pastured flock of Rhode Island Red hens from which we sell fresh brown eggs. So delicious! Call to arrange to come by and get some!
Our USDA Inspected grass fed beef is raised in well tended natural pastures in the foothills of the Sierras. They eat only grass and a small amount of hay from time to time, and live natural contented lives. RESERVATIONS are now being taken for the 2012 spring beef. Reserve yours now to assure availability!
We also sell fresh brown eggs from our free range, pastured Rhode Island Red hens. Happy, healthy chickens provide the healthiest and tastiest eggs and ours are the best!
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