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Urban restaurant featuring locally raised, hormone-free meats, and locally grown produce. Outdoor wood-burning kitchen in season.
(This listing was last updated on Mar 8, 2003)
Location
3800 Chouteau
St. Louis, MO 63110
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Hours/Cuisine/Other Details:
Dinner M-Sat. 5:30pm to 11pm Lunch Tues.-Fri. 11am to 2pm average price per person $35
Contact Information
Kirk Warner
314 865 3662
Association Memberships:
Chefs Collaborative (Chefs Collaborative)
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