Lava Lake's all natural and certified organic grass-fed lamb is raised in Idaho's Pioneer Mountains on our sustainable ranch. Lava Lakes lambs spend most of their lives grazing over great distances on wild, fragrant range grasses, herbs and other plants, as Nature intended. They continue to drink mothers milk all their lives, getting important antibodies for good health and vitality, and making the best-tasting meat. The result is lamb that is lean yet tender and delicious we think youll find it the best youve tasted. We raise one band of rare Panama sheep, a breed developed 100 years ago specifically for the Intermountain West. We are predator-friendly and employ sustainable practices to protect and preserve the lands where we are privileged to raise our animals.
Ketchum, Idaho Tuesdays from 2:30 until 6:00 p.m.
Hailey, Idaho Thursdays from 3:30 until 6:30 p.m.
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This 100 percent grass-fed lamb is consistently delicious. For those who can't find local grass-fed (and certified organic) lamb locally, it is available online.... [more]