A wonderful gift to start yourself or anyone else cooking with lavender. Northwest cuisine and the herbs of southern France combine in a collection of our favorite recipes. Hand-drawn and printed, these seven recipes are delicious and superbly presented: Lavender-Basil marinade for salmon, Roasted Potatoes with Herbs de Provence, Garden Greens with a lemon, Lavender and Ginger dressing, Spicy Herbed Chicken, Lavender Honey Bunches and a Lemon-Lavender Berry tart. After using our lavender from recipes you will want to start growing your own lavender as well, to enjoy often.
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