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D & A Farm


We are a first generation small family farm operated primarily by Dave and Alan Bentoski. With the help of a few dedicated employees and several family members we grow and market over 80 varieties of certified organic fruits, vegetables, melons, and vegetable transplants. The produce is raised on roughly 15 acres of cultivated ground which counts 2 heated greenhouses and 9 unheated high tunnels that we use for season extension. We received our organic certification in February of 2007. But we have been farming "organically" from the start. We market our produce mostly direct to consumers through our CSA program and at Morningside Farmers Market, which you can find out more about here at our site, and to several area restaurants. We are constantly evaluating new crops and farm enterprises to add to this list. Stand back and watch us grow!!

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