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O'Daniel Farms

(Bowling Green,KY)

O' Daniel Farms is a family owned and operated business. We have been in business since 1987. It consists of a 116 acre farm located on the Barren River six miles outside of Bowling Green, Kentucky. Joe and Debbie O'Daniel and their four daughters, using all natural methods, grow fresh vegetables year round, grass finished Angus beef, pastured poultry, pastured pork, free range eggs, and vegetable transplants. We have a 3,000 sq. ft. greenhouse, and 14,000 sq ft. of hoop houses. The hoop house (essentially an unheated greenhouse) enables us to extend the normal growing season of cool season crops. Using all natural methods we grow lettuce, spinach, kale, chard, arugula, and other cool season crops in the cold frame. We market these crops to an array of local restaurants and individuals with a weekly email list of offerings. We are a member of the KY Proud Program. Kentucky Proud defines agricultural products that are raised or produced in Kentucky by Kentuckians. You can find the O�??¢?¯?¿?½??¯?¿?½?Daniel�??¢?¯?¿?½??¯?¿?½?s products at their farm (pre-orders only) or at the SKYFarmers Market located in The Medical Center parking lot, on the corner of 5th and High Street in Bowling Green, KY.

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