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Gourmet Pasture Beef


We raise only the finest 100% grass fed and finished angus/herford beef on high quality, local forages here in Robertson County. Rest assured we only offer beef made with natural ingredients - and never any artificial hormones or antibiotics. Each cut is hand butchered in a local USDA facility where it is dry-aged for a minimum of 14 days to insure you receive home raised quality in every bite! Treat yourself to a naturally juicy steak or make memorable dishes with our premium ground beef and roasting cuts conveniently delivered to your door. We are certified with the American Grassfed Association and are Animal Welfare Approved. When you simply want the best taste with nutritional advantages unique to grass fed beef, trust the experience you will find in our products. Only the best for you and your family, from our pasture to your plate, as nature intended. God Bless! Josh and Kathy Gunn

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