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Shepherd's Hill Farm

(La Fayette,NY)

We are a small family farm located ten minutes south of Syracuse, in LaFayette. This will be our first year selling to the public. We have raised pork and garden vegetables and berries for our family's consumption for many years now and our family has a long history of farming in La Fayette. We are offering pasture-raised pork by the half and the whole. We can assure you, from experience, that farm-fresh pork is far and away better in flavor and texture than pork bought from the supermarket. New to us and to you this year will be breeding sheep and raising lambs. We are offering grass-fed lamb by the half and whole as well as sheepskins and wool for the home spinner. In addition, I am offering limited quantities of home-grown vegetables from my garden as they are available. Call to see what is in season and at what quantity. If there is a vegetable(s) you want to be sure to get, please call and work out a deal before planting time in mid-May. Pork will be ready in the fall and the first crop of lambs will be ready either in the fall or next winter. Orders are being accepted from now until we are sold out. Place your orders before May to be sure I raise enough animals for you to get your desired meat. Many of you are ardent supporters of sustainable, local agriculture. Please consider where your food comes from. Our animals are treated well and have plenty of pasture to frolic and play in the sunshine. If you deem our venture to be a success, we plan to add eggs, chicken, and heritage turkeys in the future.

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