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Casa Rosa Farms


We offer our certified extra virgin olive oil in 500 ml, 375 ml, 1/2 gal, and one gal sizes. We also offer our same high quality extra virgin organic olive oil infused with Meyer Lemon, Garlic or Basil in a 375 ml size. Check our website for pricing and shipping information. Grass Fed Beef and Lamb available year round. All our pasture and forage is certified organic. No antibiotics, hormones or grain is fed to our market animals. Buy one of our freezer packages online or make up a custom order to be shipped to you UPS. All our meat is USDA inspected. Halves and quarters available. Find us at these farmer's markets: Kensington, Vacaville, Jack London Square. we also offer our products through [link:111][/link] We are a small family farm in the Capay Valley. Our primary operation is 22 acres planted to permanent pasture, forage crops for our meats, 6 acres of standard high density olive plantings and a variety of fruit and nut trees. We graze an additional 90 acres of neighboring land and also have 40 acres of heritage olive trees, originally planted in the foothills of Madera County in the 1850's to provide cooking oil and lighting oil to California's 49er gold miners. We breed California Red Sheep for both meat and wool and Limousin/Angus cross, range bred steers that are pasture finished on Certified Organic alfalfa. Our family has been farming in California's Central Valley since 1974, and we hope that our personalized approach to marketing, sustainable practices and fresh organic products will help us continue to farm in our new location and pass down our farmland to the next generation.

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