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Farmyard is an urban micro-farm at 40th St. & Indian School in Phoenix, AZ. We specialize in vegetables, herbs, and vegetable seedlings that are grown using organic growing practices in locally made compost. In most cases, all of our seeds are certified organic and heirloom varieties. We currently sell our produce and eggs through our small CSA (subscription farming), please visit our website at and click on "produce baskets" for details. We include a minimum of 7 different items each week and also offer 3 different share sizes to accomodate your veggie consumption. We LOVE what we do! We also make salad dressings that use Arizona Honey, Queen Creek Olive Oil, and our herbs grown on property. We specialize in installing and maintaining edible gardens at private residences and for businesses. We consider a farmyard, a yard or portion of a yard, that has been converted into an urban edible landscape. You can choose the fruits, vegetables and herbs. We design, build, and plant it for you. You can water crops rather than your yard, pick produce rather than cut your grass, and shop in your yard rather than the store. We look forward to getting you growing and eating locally!

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