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Redbud Farm, Certified Organic


Redbud Farm, managed by Clay Smith and Nancy Joyner, became certified organic in 2009 to grow a wide variety of vegetables and herbs. It is located on the land where Clay grew up on a family farm that has been owned by the family since 1945. Redbud Farm specializes in vegetables and herbs including heirloom tomatoes, potatoes, sweet potatoes, peppers, eggplant, squash, green beans, broccoli, cauliflower, cabbage, lettuce, carrots, radish, turnips, kale, garlic, parsley, basil, and cilantro. Redbud Farm sells produce at Western Wake Farmers Market, the Elon Community Church Farmers Market, and a local email network to people around Burlington, NC. Redbud Farm also sells produce to a local co-op, Company Shops Market, in Burlington, NC. Clay and Nancy enjoy the direct contact with people at farmers markets and providing individuals and families with organic, local, flavorful, fresh food.

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