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Turkey Hill Farm


At Turkey Hill Farm we grow vegetables and fruits for market and select local restaurants. In Fall, Winter and Spring we grow Lettuces, traditional Southern greens, Asian greens, arugula, carrots, turnips, Brassicas, radishes, scallions, green garlic, turmeric and ginger roots, and Satsumas. In Summer we have Heirloom Tomatoes, Elephant garlic, Shallots, Summer Squash, Sweet Basil, Peppers, Eggplant, Figs, Pears, Muscadine Grapes and Wild Blueberries. We grow Shiitake Mushrooms on oak logs and have wild Chantrelles in season. We have a small flock of American Buff Geese. We send out our "Farm Report" by email once a week to let people know what we will have for sale at the markets and what is going on at the farm and in the area. If you would like to receive the farm report please email us. Our seasonal produce is available year round on Saturdays at the Tallahassee Farmers' Market [Market Square, Timberlane Road] see below

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