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S & H Farm


S & H Farm is a small-scale sustainable vegetable farm just south of Oxford, North Carolina! We are a Certified Naturally Grown farm that grows everything in high tunnels. S & H Farm grows vegetables and herbs year-round and sells through CSAs, Farmers Markets, and restaurants nearby. We use a growing system that relies on natural fertilizers, cover cropping, crop rotation, composting, companion planting, integrated pest management, and biodiversity instead of relying on synthetic fertilizers and pesticides. We grow from organic seed and start all seedlings on the farm. Most work on the farm such as planting, weeding, prepping beds, fertilizing, and seeding is done by hand and small hand tools. We love to grow many unique and different varieties of each crop, including lots of heirloom varieties. In the warmer months we grow specialty cucumbers, ginger, peppers, over 10 varieties of tomatoes, summer lettuces, eggplant, several types of beans, squash, fingerling potatoes, basil, sweet potatoes, and more! In the winter months we offer lettuce mixes, spinach, asian green mixes, arugula, kale, swiss chard, green garlic, carrots, turnips, collards, beets, all kinds of herbs, and many other cool crops! We like to keep our produce options diverse and are always growing new things! We take pride that our produce is very fresh, long-lasting, and healthy for you! We hope our work is helping to strengthen local food systems and close the gap on food deserts while keep customers healthy!

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