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Cooley Farms


We are a small family owned specialty crop farm. We preserve most of our own food by canning, drying and freezing. We want to share these practices with YOU!
  • April-May asparagus, cauliflower, cabbage, broccoli
  • June-July blackberries
  • July-Oct Standard garden fare including: heirloom & italian tomatoes, green beans, summer squash, zucchini, okra, cucumbers, onions, potatoes, butternut squash, eggplant, beets, green peppers, hot peppers
  • Oct-Nov turnips, broccoli, cauliflower
  • Nov-Jan thin shell pecans (large orders welcome)

  • See our full listing...