Mariquita Farm

We are a small family farm growing organically-grown vegetables for our community supported agriculture program and many San Francisco restaurants. We have two popular online newsletters every week. Andy has been farming organically for over 25 years. Our CSA runs March to Thanksgiving.

Listing last updated on Feb 2, 2011

Our newsletters include popular articles from the fun and at times cranky farmer Andy, recipes, and seasonal vegetable advice and thoughts. We sell vegetables through our classic March-Nov CSA, occassional Mystery boxes, and to many restaurants in SF. We have an active facebook page too.

Season:  March through November

Type:  single farm

Since:  1993

# of Shares:  500

Full Share:  $22/week with a 4 week minimum

1/2 Share:  We in fact only offer 'half' shares as they are the most popular!

Work Req?  No

Latest Reviews

We've gotten a weekly box from Two Small Farms for a few years now and will keep getting it as long as we live near a delivery site. They have excellent quality, reasonable price, a constantly-changing variety of fruits and vegetables, and a weekly newsletter with recipe suggestions.

I love our CSA. I have learned about produce that I had scarcely heard of before. Keeps our diets on track and we love supporting our community farmers! Not to mention new things to try in my garden :-)

I love my weekly vegetable box from Mariquita (aka Two Small Farms). The veggies are fresher and crisper than most stuff at the farmers' market, the newsletter offers a variety of ideas for how to cook things (along with fun stories!) and there's often some new vegetable that I've never heard of before, let alone tasted (orach? agretti? lovage?). It has really changed the way my family eats.

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