Try our delicious naturally raised lamb. Each of our permanent breeding flock has a name, and our farm is designed to give them a happy and peaceful place to produce the lambs for our customers. Our lamb is available by the half or whole, usually in October. We also have a limited number of lambs available in June. All processing is done by a state inspected local processor, so you can be assured of the quality and freshness your family deserves.
The approximate price is around $250.00 per whole lamb, or $125.00 for a half, based on $5.00 per pound of hanging weight.
Place your order here, and the actual price will be adjusted on delivery based on the actual weight at the time of processing.
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