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Guacamole, anyone?

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Farming for the Future




Matthew Kraus's excelent documentary short film follows a group of small-scale farmers from the rolling foothills of Southeast Ohio who cultivate without chemicals or major mechanical input.


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Why Locally Grown?
People worldwide are rediscovering the benefits of buying local food. It is fresher than anything in the supermarket and that means it is tastier and more nutritious. It is also good for your local economy--buying directly from family farmers helps them stay in business.

Family farmers sell their products directly to the public through various channels.