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Niche Restaurant is an eclectic approach to upscale dining. Open in 2006, this 72-seat dining room is both intimate and simplistic, clad with dark woodwork and calming warm tones. The dining room is the canvas; the backdrop to an excellent dining experience. Offering an innovative Contemporary American cuisine, Niche Restaurant focuses on local, seasonal fare mixed with global cooking styles. From locally grown produce and artisan cheeses, to meats and fresh daily seafood, Niche Restaurant encapsulates the ultimate dining experience.
(This listing was last updated on Oct 4, 2007)
Location
14 S Third Street
Geneva, IL 60134
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Hours/Cuisine/Other Details:
Contemporary American Cuisine
Open for dinner Tuesday through Thursday from 5 - 9 pm, Friday and Saturday from 5 to 10 pm.
Contact Information
Jody Richardson
www.nichegeneva.com
630.262.1000
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Our menu focuses on Contemporary American cuisine. Its eclecticism allows the chefs to select the foods and cooking styles from around the globe utilizing locally grown produce, artisan cheeses & meats along with fresh daily seafood. The menu constantly evolves taking into account the change of seasons and weather and their affect on the palate. Chef Lycan relies on the concerted effort of the professionally trained kitchen staff to assist in the planning and execution of the menu which results in great attention to details of flavor, texture and presentation.
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