Nourishing Ways of West Michigan (NWWM) is a non-profit organization dedicated to educating our community about nutrient-dense foods. This education embraces the ancient wisdom of traditional cultures as shown by the research of the Weston A. Price Foundation and written about in Sally Fallon's book, Nourishing Traditions. As a local chapter of the Weston A. Price Foundation we work to connect local farmers with consumers. We provide information on local sources of organic fruits, vegetables, grains, pasture-fed livestock, eggs, dairy products, and how properly prepared foods may be integrated into your life.
(This listing was last updated on Jul 8, 2013)
134 N. Division
Grand Rapids, MI 49503
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Slow Food USA ()
Upcoming Free Meetings for 2013
When: Every 3rd Tuesday Jan.-July @ 7:00-8:30 pm
Where: St. Mark's Episcopal Church, 134 N. Division (corner of Pearl & Division)
Jan. 15 Start the New Year Right with Real Food
Feb. 19 Heal Your Gut
Mar. 19 Urban Homesteading
Apr. 16 All About Seeds
May 21 Got Goat Milk?
June 18 Snack Night
July 16 Sourdough Bread