Please note: We ship our guavas green, and hard so the will arrive to you looking good. If they are still green, leave them on the counter till ripe.
The Guava is one of the most popular, nutritionally rich fruit with unique flavor, taste, and heath promoting qualities.. Allow them to ripen at room temperature until they become yellow and very aromatic, then either eat or refrigerate them.
Don't peel them, just remove the seeds. Not only do they posses an exotic flavor, they have a long list of health benefits: Guavas are low in calories, and fats but contain several vital vitamins, minerals and antioxidants. They are an excellent source of Vitamin C, Vitamin A, and potassium. Guavas are also a good source of B Complex, Vitamin E and K. Our guavas vary in size, from small to medium.
Being a small family run organic farm, we would like to thank you for supporting not only our farm, but all small, non corporate American family farms. Only with your support, can we continue doing what we love. Eat well, be well, Ron Trethowan, and Family
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