Origins Farm is a small, family-run, Certified Naturally Grown farm in Hanover, Virginia. Owner/Operator Alistar Harris has been farming for a living since 2010. Alistar spent 2010 and 2011 learning and studying the methods perfected by the previous farm owner for growing fine-quality produce on a small urban farm.
The six acres of land are compost-fed and pesticides are never used. Artisanally grown produce is hand-harvested and tended to daily by Alistar and a small team, and arrives at the markets freshly picked, clean and ready to enjoy.
2013 was our 6th CSA season in Richmond, Virginia and we look forward to growing great food during 2014 season!
We have one of Richmond's strongest Community Supported Agriculture (CSA) programs. For more information on how to join our 2014 CSA program, visit our website, or email us at csa(at)originsfarm(dot)com.
Visit us on Tuesdays from 3 - 7pm at the Byrd House farmers market, Saturdays from 8am - 12pm at the St' Stephen's farmers market, or Saturdays from 8am - 12pm at the South of the James farmers market!
Season: May through October
Type: single farm
# of Shares: 300
Full Share: $300 or $600/year for a 24-week season
1/2 Share: $300 for 24 weeks
Work Req? No
Byrd House Farmers Market, Tuesdays, 3 - 6pm.
St' Stephen's Farmer Market, Wednesdays, 4 - 7pm
South of the James Farmers Market, Saturdays, 8am - 12pm.
Bagged produce like Spinach, Salad Mix and Arugula. Bulk Kale and Swiss Chard.
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From Our Blog
Being Certified Naturally Grown.
I once heard someone speak about his childhood; he mentioned that everyday when he came home from school, his mother would ask ?Sammy, did you ask a good question in class today?? She did not ask him what he learned in class, but rather inquired into the quality of his questioning.... [more]