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Pepper Seed - Beaver Dam

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This is a Hungarian Heirloom pepper was thay was named after the Beaver Dam in Wisconsin

 20 seed $3.00  Qty: more
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This Hungarian Heirloom pepper was named after the Beaver Dam in Wisconsin. It was introduced into the USA in 1929 .

This pepper is very crunchy and sweet . Medium heat (if you leave the seeds in, milder when deseeded,) They make great salsas or additions to salads. Also great for stuffing. The Beaver Dam Pepper ripens to a deep red.

Matures 80 days

Approx. 20 seed


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