Prairie Heritage Farm is a diversified organic farm in central Montana, where the mountains meet the prairie. The Farm is run and managed by the husband-and-wife team of Jacob and Courtney Cowgill, two native Montanans returning to their central Montana roots. We're located near the small town of Power. Power sits on the short grass prairie, where the Rocky Mountains meet the plains. Our farm seeks to honor the heritage of the native prairie, Montana's agriculture, and our farm's diverse animal breeds and plant varieties. When settlers came to the prairies, they started small-scale diversified family farms. At Prairie Heritage Farm, we are doing the same in the 21st century.
With a focus on heirloom varieties, we grow vegetables for a CSA, raise heritage breeds of turkeys, and grow lentils and ancient and heritage varieties of grains such as Prairie Farro, Bronze Barley, and Sonora Heritage Wheat.
This year, we will offer vegetable CSA shares, winter CSA shares, and Grain and Seed CSA shares where customers receive approximately 30-60 pounds of a variety of grains and legumes. If you're interested, please get a hold of us as we have a very limited number of shares.
Season: June through October
Type: single farm
# of Shares: 75
Full Share: Veggie (75 shares): $550 for full share (half due up-front, half due mid-season), $325 for half share (every other week delivery). Thanksgiving (30 shares): $60 up-front + $5 per every lb. over 8 lbs. of turkey due upon delivery. Grain and Seed (40
1/2 Share: $325
Work Req? No
We don't have set hours or days, but if you're in the neighborhood and would like to purchase some of the farm's products, please get a hold of us.
Kale, chard, salad mix, cucumbers, zucchini.
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