A smooth , firm texture cheese with a buttery, nutty taste. Made as a 3 lb. wheel that is cut into wedges when it is ready to eat. Aged a minimum of 2 months.
Prairie Tomme pairs well with Belgian-style ales, barley wine and dessert wines.
100% grass-fed lamb and farmstead sheep's milk cheeses. No pesticides, no hormones, no unnecessary antibiotics, no feed concentrates, no confinement. We are an Animal Welfare Approved farm.