At Quarter Acre Farm we grow a large cornucopia of vegetables, primarily heirloom and oddity varieties. We only use sustainable growing methods no pesticides, herbicides, or petroleum based products are ever used on the land. We became certified organic through CCOF in 2010. We sell to local restaurants and at the local farmers market.
Tune in to my weekly radio show, Sustainable Growing with Quarter Acre Farm, at Sonoma Valley KSVY 91.3 FM on Fridays from 2pm to 3pm (PST)
Sonoma Valley Farmers Market @ Depot Park
Friday 9am to noon
No reviews available. Be the first!