Random Hills Farm was started in 2010 by Rick Barry, a former engineer, who has been growing much of his own food for over 25 years. The methods used to grow fresh tasty produce are modeled after the natural, organic and sustainable practices that help build the soil and protect the environment. From Arugula to Zucchini, over 50 varieties of vegetable and herbs are grown and marketed locally. Always open to requests...What can we grow for you? Random Hills Farm is Certified Naturally Grown, the grass roots internationally recognized alternative to USDA Organic certification.
With the addition of many raised beds and a new high tunnel, we will be expanding our offerings and be able to offer produce longer into the fall. Check our progress on our web site!
Concord Farmers' Market Capital Street Saturdays 8:30-12:00 Mid May through the last Saturday in Oct.
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Rick grows very high-quality produce, always very fresh, and he always has a good variety of veggies to choose from, whether old standbys, or interesting varieties that I've never seen before (note: daikon radishes are a LOT bigger than regular radishes.... [more]
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