We infuse Red Wine Vinegar with our homegrown raspberry and lavender honey.
CHICKEN IN RASPBERRY-VINEGAR SAUCE
8 chicken breasts, boned and skinned
3 tbsp. butter
2 tbsp. oil
3/4 c. raspberry wine vinegar
1 c. chicken stock
1 c, heavy cream
Dredge chicken in flour and lightly saute in oil and butter. Remove chicken and set aside. De-glaze pan with raspberry wine vinegar, bring to a boil. Remove from heat and add chicken stock. Return chicken to pan and simmer 10 to 15 minutes. Remove chicken (keep warm). Bring liquid to a boil reducing liquid until it has the consistency of cream. Reduce heat to medium, add cream and allow to thicken. Pour over chicken or serve along side.
APPLE PUDDING WITH RASPBERRY VINEGAR
Peel, core and slice 4 cooking apples. Add: 2 tbsp. sugar
Cook slowly until soft. Put through a food mill or sieve and let cool. Mix with: 2 or 3 tbsp. raspberry vinegar
Put in a buttered baking dish, sprinkle with demerara sugar (or light brown sugar) and knobs of butter. Heat in 350 degree oven until bubbly. Serve with creme fraiche or whipped cream.
Our Fragrant handcrafted, handmade products are fresh and made here on the farm. WE USE UNITED STATES POSTAL SERVICE AND SHIP TWICE WEEKLY.
OUR GUARANTEE: Please respond within 48 hours of receiving order in case of problems by PHONE ONLY! We do not refund shipping charges. If shipping is included and we DO allow you to return the item to us---we will deduct the actual shipping charge for that order with proof of cost "if requested."
YOU WILL receive healthy plants or living wreaths and it is your responsibility to keep them that way. I am not responsible over their lives or living conditions after they leave my care. YOU TAKE OVER THAT RESPONSIBILITY. This is why we request the 48 hours notification to any problems.
view basket
