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We are a boutique, food-driven restaurant in the heart of Moscow on Main Street. We describe our philosophy as one of "slow food", which encompasses everything from the production of the food itself to its preparation and the tasting experience itself. We work with local growers and suppliers wherever we can, and are committed to using the best and freshest ingredients in our Northwest cuisine. Our house-cut beef tenderloin, for example, is routinely described by reviewers as the best in town, and comes through one of our local suppliers with whom we have a ten-year relationship. The Red Door has a carefully selected wine list that features several wines from smaller, regional vineyards that are of outstanding quality and value.
(This listing was last updated on May 10, 2008)
Location
215 South Main Street
Moscow, ID 83843
[ get directions ]
Hours/Cuisine/Other Details:
Northwest and regional cuisine, fine dining
Hours: Tuesday-Saturday, 5.30 - 11 pm
(kitchen orders by 9.30 pm)
Reservations: (208) 882-7830
Contact Information
Andrew Appleton
(208) 882-7830
Association Memberships:
Slow Food USA ()
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Try our new expanded patio seating area for casual summer dining on one of the most picturesque parts of Moscow's old downtown area, away from the busy through streets!
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