We are a family owned farm in Asheville, North Carolina. We specialize in grass-fed beef and pastured eggs and pork. We use no antibiotics or hormones and we follow organic practices without being certified. The humane treatment of our animals is important as is our commitment to producing healthy food for the local community. There is a farm store on the premises that is open during daylight hours.
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This is a great resource in the local area for fresh food. A great way to keep money in the local economy as well.