Thrilled to get my first basket last week - chock full of just-picked veggies and, thoughtfully, recipes to use in cooking with them. More than enough for my family of 3 and my parents. I look forward to being "stretched" in the kitchen with ingredients we don't usually see in grocery stores. It's my understanding we'll continue to get veggies on a week-by-week basis as long as there is something at the farm to harvest. Thank you, Robin.