By: Carol Burkart (Jan 21, 2010)
I ordered a turkey from Good Earth Farms for this past Thanksgiving and it was worderul, but I didn't realize how good it was until I made a grocery store turkey this past weekend. Both birds were seasoned and roasted in the same manner, but what a difference. The Good Earth Farms turkey had much better flavor, but the biggest difference was in how juicy the meat was. The grocery store turkey was dry and in desperate need of gravy. I will be ordering a turkey from Good Earth Farms for my next holiday table.
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