From a Previous Apprentice
By: Anja Schiller (Feb 4, 2010)
I was an apprentice at Foundation Farm for the 2008 season. Foundation Farm is one of the few commercial scale organic veggie farms that is no-till. Patrice has perfected this technique to grow beautiful produce. He even grows gorgeous lettuce though out the scorching Arkansas summer. Foundation Farm is a great place to learn no-till methods from a talented farmer.
And if your looking for top quality produce, check him out at the Eureka Springs and Fayetteville Farmers Markets.
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