I forgot what beef was supposed to taste like!
By: Sue Wilson (Aug 30, 2010)
I ran into the Keller Farmers Mkt with only 3 minutes left before they closed. I'm so glad they took the time to tell me about their products. I tried the tenderized steak and quarter chicken legs. Generally it takes lots of seasoning and sauces, slow cooking, and imagination to get the meat tasty. However, with just a little dip in milk and dredge with flour, salt & pepper, browning and pop into the oven. I had the most yummy chicken fried steak ever. Its been years since we've had this quality and flavor of beef.. Our little 5 year old granddaughter insisted she wanted chicken fried steak for breakfast the next morning!
The chicken was equally as good. I put it on the grill with a little wing sauce to get the flavor started and then into the oven for a few minutes. Wonderful, and there were no left overs!
We will definately be buying again! Thx guys, Sue
Comments on this Review:
No comments posted...