Kudos to Page River Bottom Farm
By: Nichole Hansen (Oct 19, 2012)
Thank goodness for Page River Bottom Farm! I feel very fortunate to be able to purchase grass fed meat and eggs from them. I feel grateful that there are individuals like C. Jay and Doug Page, who understand how vitally important it is to our health to eat meat that is untainted in today's world. I have tried their beef several times, and it tastes delicious! They understand how important raising healthy livestock is to maintaining good health. They are Chapter leaders of the Weston A. Price Foundation, which I consider to be the "Gold Standard" for true nutrition.
I applaud C. Jay and Doug Page for growing healthy, grass-fed meat and pastured eggs. They believe in what they do, and this is evident by the quality of meat they produce!
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