Greg Garrett's Forbidden Oysters

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Oysters in the Raw - Shall I be so brave!

By: Gary Hayden    (Jan 23, 2013)

Well my bravery paid off eating these oysters in the raw. And those that I have encouraged agree that cooking them is paramount to boiling a fine wine. These oysters are simply the best I have ever had. Eating them straight out of the shell is the way to go. I have encouraged the non-oyster eater to do the same, as I am generally, and they had the same experience. Oyster "lovers" would only be happier, Oysters , "I do not eat those" people- well they are surprised and ask for more. So have plenty when you order these, otherwise you may have a mutiny.


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