By: Priscilla E (Apr 12, 2014)
We've been participants in Allan and Maura Balliett's Fresh and Local CSA for almost a decade. Over the last few years, we believed that we could buy extra shares, freeze portions and enjoy Fresh and Local's tasty veggies all year round. Alas, we never make it through the winter - the food is too good! So, while we are still dining on the excellent lamb and beef from the farm, we are anxious for the real season to begin so that we'll have access to their excellent veggies once again.
(In addition to the food, we've learned more about food, our food supply, and farming from Allan that we'd have thought possible. He is an incredible resource. Check out his blog - bdnow.org. Thanks to Allan, we've had an eye opening education.)
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