Reviews for: Sinclair Family Farm
Pioneers of local food and great farm practices!
By: Beckie Perell (May 2, 2012)
I've tasted Sinclair Family Farms lamb at many local events and they changed my taste buds when it comes to lamb. Also grass-fed beef is remarkable when you know how it was raised. Very sustainable and I'd recommend them whole-heartedly.
Fantastic lamb, and the best eggs I ever had
By: Silke Pflueger (Dec 18, 2009)
Have been getting lamb here for a year, and have convinced lamb haters that this is really good meat. Many of my guests now also get lamb from Sinclair Family Farm. Since the summer, they started having eggs. I've had many pasture raised eggs, nearly never buy any in the store. However, Karin's eggs are the best I ever had. I never thought you can taste a difference in eggs - but you clearly can!
By: (Dec 4, 2009)
Went to this great farm couple of weeks ago and got some wonderful eggs. Great for baking, boiling, fantastic omelettes! Will be going back soon. It really makes a difference compared to store bought eggs.