Richardson Farms has been in White Marsh for many generations growing vegetables. We currently have a year round farm market on the farm at Ebenezer Road and we are the only farmer in a Baltimore City Public Market. Our Northeast Market stall on Monument Street is open 6 days a week year round (closed Sunday). We specialize in growing greens such as kale and collards, but grow all types of produce using conventional methods. Our farmland in the East part of the county is prime vegetable growing land and we plan to keep it away from development.
Pictured above is our 200 year old stone barn on our Glenarm Farm, which we recently completely restored. Kale, collards, spinach, tomatoes, white corn, peppers, cukes, okra, squash, pumpkins, straw, many products from other farms as well as a full service poultry department at both locations.
White Marsh -Sat 8-6; Sunday 8-3
Northeast Market Mon-Sat 8-6
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Original email- I would like to find out more information on Richardsons Farms farming techniques, such as pest control, crop rotation, and fertilizer.... [more]
- hay / straw