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Our farm consists of vegetable gardens, herb gardens, a walking garden, and flower gardens. We also raise chickens, cows, and bees. We are located 1 hr. south of Salt Lake City in Spanish Fork. The History of our farm dates back to 1890 when the first settlers to this beautiful valley staked out the land and built the 100+ year old farmhouse we now live in. This is our 3rd year as a CSA Farm and we are loving it! We have completed our transition from conventional growing to organic, naturally grown fruits, vegetables. Our beef is grass-fed with no hormones, steroids, or other synthetics. Our chickens are range free birds and their eggs are highly sought after by our members. . Our 2011 shares are still available, but selling fast.
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(This listing was last updated on Jul 31, 2011)
Location
334 E. Southfield Rd.
Spanish Fork, UT 84660
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Contact Information
Michelle Roberts
www.robertsranch.org
801-836-0232
Mailing Address:
334 E. Southfield Rd.
Spanish Fork, UT 84660
CSA
Farmers' Market
Schedule and Location:
Provo, Spanish Fork, Thanksgiving Point
Farm Stand
Wholesale
spinach - by the pound
herbs - by the pound
lettuce, carrots, broccoli - by the pound.
Farming Practices:
[?]
naturally grown,
grass fed/pastured,
Organic (exempt),
integrated pest management
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Roberts Ranch and Gardens is located in southern Utah County amidst the beauty of the Rocky Mountains. We are a family run CSA farm selling shares in the harvest as well as shares of beef, eggs, and honey. We hope to add fruit shares this year as well. We grow with only animal or vegetable fertilizers and pesticides. Our approach is holistic and we strive to understand as well a benefit from the cycle of life that begins with the soil and returns back to it again. Eat healthy, live long!
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