Rogue Chefs The Restaurant

Half Moon Bay, California is perhaps one of the few remaining frontiers of pristine California coastal farmland offering an abundant landscape of certified organic farms. It is the perfect setting for Executive Chef Kevin Koebel's Rogue Chefs – a restaurant committed to showcasing the best of the area’s produce, fish and livestock, and to fostering the bonds between farmer, chef and diner.

Featuring an open kitchen format you can experience the full whirl of the cooking process while engaging in conversation with the chefs, all of whom are deeply passionate about sharing their art. Rogue Chefs also offers Cooking Classes, Catering, On Site Private Events, Private Chefs Service, and Prepared Food To Go.

(This listing was last updated on Sep 23, 2006)