Rye Farmers Market

The Rye Farmer's Market is held every Wednesday from 2:30 to 5:30 beginning June through October.

Our 2010 summer market theme is "What's for Dinner Wednesday". Every Wednesday you'll find delicious seasonal recipes as well as new and exciting dinner ideas at the market. All of the farmer's market recipes will be listed on the Rye Farmer's Market website at www.ryeturninggreen.com.

At the Rye Farmer's Market you'll find locally grown vegetables & fruits, bison, pork, beef, poultry, locally caught fish and lobster. We have goat cheese and goat milk soap, quiche, sandwiches, maple syrup maple ice cream and maple cotton candy. As well as, local wines, organic flours, coffee, spice blends, jams, dessert toppings & sauces. Beautiful plants, fresh cut flowers, and our own Rye Co-op vegetables, herbs, eggs, baked goods, and more.

(This listing was last updated on Aug 4, 2011)