Salt Creek Valley Farm is family-owned and operated and located in Southeastern Indiana on a 38-acre farm bordering beautiful Salt Creek.
At Salt Creek Valley Farm we use locally grown or small farm produce to make delicious relishes, jams and jellies. We take pride in making products the old-fashioned way in small batches, chopping vegetables and fruits by hand, mixing and testing each batch ourselves.
The items we make at Salt Creek Valley Farm are the same foods we have been making and will continue to make for our own families; the very foods we put on our own tables.
Our relishes, jams and jellies are perfect for gift giving all year round. Visit our website for more information about our products, company and family. We welcome your wholesale sales inquiries.
Batesville, Indiana; Saturday mornings
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