In the Kitchen with Chez Pim: Harvest Pies
Making pies should be easy as pie. Let Pim show you how to make her fool-proof all butter pie crust, then turn that perfect crust into delicious pies that celebrate the best of the fall harvest season. Apples, pears, pumpkins, quince, double-crusted, single-crusted, upside-down-crusted, we'll play with them all. After the demonstration, you'll get your hands dirty trying Pim's unique pie crust technique. Your finished pie crust is yours to take home and turn into a perfect pie in your own oven so your friends and family can join in the fun.
Chez Pim is famous for her pies and tarts, just see what Bon Appetit Magazine has to say about them. This hands-on workshop will give you ample opportunity to practice under PimÃ¢?â¢s watchful eye, so bring your rolling pin and be prepared to finally learn how bake the perfect pie!
ALL CLASSES REQUIRE ADVANCE REGISTRATION ONLINE, EVEN FOR GIFT CERTIFICATE HOLDERS.
Tuition for this workshop is $115.
Register online: http://www.growbetterveggies.com/growbetterveggies/2012/09/in-the-kitchen-with-chez-pim-harvest-pies.html
|Date:||Oct 21, 2012|
|Start Time:||12:00 PM|
|End Time:||4:00 PM|
|Organized by:||Love Apple Farms|
2317 Vine Hill Road
Santa Cruz, CA 95065