We are a diverse, family-owned farm on the North end of Vashon Island, in the beautiful Puget Sound of Washington State. Our focus is pasture-based animal products such as eggs, milk, cream, butter, cheese, poultry, lamb, pork, chevon and beef. We also produce bread, pastries, baked goods, wine, vegetables and some fruit and berries. Our self-serve farmstand is available at all times. We also sell at the Vashon Saturday Farmer's Market from March - October.
University District Farmer's Market, Saturdays, year-round
Ballard Farmer's Market, Sundays, year-round
West Seattle Farmer's Market, Sundays, year-round
Magnolia Farmer's Market, Saturdays, May-Oct.
Madrona Farmer's Market, Fridays, May-Oct.
Wallingford Farmer's Market, Wednesdays, May- Oct.
La Boucherie Retail Shop on Vashon Island, Wed.-Sat., year-round
Wed. - Saturday, year-round, 10am-10pm
17635 100th Avenue SW, Vashon Island, WA 98070
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My husband and I went to La Boucherie last weekend for our anniversary, and it exceeded all my expectations. The restaurant is cozy and simple, and it shares space with a large meat case, from which you may also purchase milk, eggs and various meats, acording to what is available.... [more]