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farms Ingold Farms

 Asheboro, NC      

At Ingold Farms we raise Santa Gertrudis cattle. This makes for a lean, tender beef. All our meat is all natural, grass fed. Dry aged for 21 days, flash frozen and vacuum packed. USDA inspected, no antibotics, or hormones. We use no chemical fertilizers or pesticides. We use fish emulison on the pastures, di earth and kelp for minerals.  more...


farms Country Road Farm

 Asheboro, NC   

We started Country Road Farm in 2012 when my husband retired and we moved to Asheboro, NC (about 30 miles south of Greensboro). In June, we bought 20 chickens--primarily Buff Orpingtons and Plymouth Barred Rocks. We also have a Rhode Island Red, and three Ameraucanas.  more...



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